Professional Knives USA

  In the vast world of specialized cutlery, few tools command the same level of fascination, mechanical intrigue, and cultural weight as the balisong knife. Often referred to as the "butterfly knife" due to its unique opening mechanism that resembles the wings of an insect, the balisong knife is a masterpiece of Filipino heritage. While popular culture often portrays it through a lens of tactical aggression, enthusiasts and historians recognize it as a versatile utility tool and a high-performance instrument of manual dexterity. To understand the true value of this tool, one must explore its roots in the Batangas province, the physics of its rotating handles, and its modern evolution into a global hobby. A Heritage Forged in Steel and Horn The history of the balisong knife is deeply intertwined with the Filipino spirit of resilience. While the exact origin is debated—with some citing influence from 18th-century French measuring tools—the design was perfected in the Philippin...

"Balisong," a word believed to be a combination of the Filipino words "bala," meaning bullet, and "song," meaning handle, is a knife-like weapon that is famous for being used in magic tricks.  It consists of two basic parts: the blade and the handles. Typically, one handle resembles a pistol grip while the other resembles a traditional hand grip. In order to open it smoothly, the wielder flips it around their fingers from one side of their body to another while using only one hand. Where Do Balisong Knives Come From? In the early 1980s, custom knifemakers in Thailand saw an opportunity to capitalize on large amounts of cheap steel coming from the Philippines by importing the balisong from there and mass producing them under their own brands.  Before too long, these knives were being sold all over Thailand and other parts of Southeast Asia. Balisong knives were also introduced to the United States by knifemaker Fred Perrin in the early 2000...

A balisong knife is a type of folding knife with two handles invented in the Philippines, the primary difference between its Asian and Western counterparts being the use of a round, flat blade as opposed to a traditional Western-style double-edged blade. It was originally designed as an easily concealable pocket knife for use by roving scouts or other soldiers on military campaigns. They are still commonly used by martial artists and some knife enthusiasts due to their increased maneuverability and increased control over the depth of cuts within confined areas. Also, they have a variety of uses in the sport of knife fighting, because the main blade is so much shorter than a traditional knife, it presents less chance for injury if one's opponent manages to land a strike which can cause an injury to the main blade. In modern film and television  balisong knives  have been portrayed as weapons or devices to open boxes or containers or as kitchen utensils. They are often used ...